Phuket’s Michelin-Recognized 'Tukabkhao' Restaurant Opens Pop-up in Bangkok
The renowned Phuket-based restaurant 'Tukabkhao' has launched a pop-up booth at Siam Paragon, bringing authentic Southern Thai cuisine to the capital.
According to a report by Khaosod Online, the popular Phuket restaurant 'Tukabkhao' (Tukabkhao) has expanded its reach by opening a pop-up location at Siam Paragon in Bangkok. Known for its Michelin-recognized authentic Southern Thai dishes, the restaurant has long been a favorite among locals and tourists in Phuket.
Owner Teerasak 'Kim' Pholngam stated that while the mall had approached the restaurant multiple times, they previously declined due to operational concerns. The team has now finalized preparations to ensure the quality of the food remains consistent with the original Phuket branch. To maintain authenticity, the restaurant is transporting key ingredients—including fresh fish, local vegetables like 'phak miang,' and traditional curry pastes—directly from the south. The dishes are prepared fresh on-site by a trained culinary team.
For travelers and residents in Bangkok, this pop-up offers an opportunity to experience traditional Southern flavors without the need to travel to Phuket. While the owner expressed confidence in the team's ability to replicate the original taste, the long-term duration of this pop-up and whether it will lead to a permanent Bangkok branch remain to be confirmed. Visitors are encouraged to check the current availability at Siam Paragon.
