MICHELIN Guide Thailand 2027 Celebrates 10th Anniversary with Record Selection
The 2027 MICHELIN Guide Thailand features a record-breaking 507 establishments, highlighting significant culinary milestones in Chiang Mai and Phuket.
The Tourism Authority of Thailand (TAT) has officially welcomed the release of the MICHELIN Guide Thailand 2027, which commemorates the publication's 10th anniversary in the country. This year's edition sets a new benchmark with a record total of 507 dining establishments included, of which 53 have been awarded prestigious MICHELIN Stars. Key highlights of the 2027 selection include the recognition of Chiang Mai’s first-ever starred restaurant and the achievement of Phuket’s first Two MICHELIN Stars, awarded to the restaurant PRU. According to the TAT, this expansion reflects the growing diversity of Thailand's culinary landscape and underscores the importance of gastronomy in promoting sustainable local sourcing and regional tourism. For travelers and residents, this guide serves as a comprehensive resource for exploring high-quality dining experiences across the nation. The inclusion of a broader range of establishments aims to support local businesses while enhancing the appeal of Thailand as a premier global destination for food enthusiasts. While the guide provides a detailed list of recognized venues, specific details regarding the full list of new entries and the criteria for future regional expansions remain available through official MICHELIN channels.
