Thailand Dairy Board Addresses Raw Milk Surplus and 2027 Import Regulations
The Thai Dairy Board is implementing a 60-day plan to manage a raw milk surplus and is reviewing trade agreements to protect local farmers.
The Thai Dairy Board has announced an urgent 60-day action plan to address a surplus of raw milk that has left many local producers without a market. According to Prachachat Business, the board is prioritizing the stabilization of milk prices to mitigate the financial impact on dairy farmers. A key component of this strategy involves a comprehensive review of existing Memorandums of Understanding (MOU) regarding raw milk trade, aiming to align these agreements with current market conditions.
Furthermore, the board has approved draft criteria for the importation of milk and skimmed milk powder for the year 2027, operating under World Trade Organization (WTO) frameworks. For residents and those involved in the local agricultural sector, these measures are significant as they directly influence the supply chain and pricing of dairy products across the country. While the immediate 60-day plan focuses on short-term relief, the long-term implications of the 2027 import regulations remain a point of interest for stakeholders. It is not yet confirmed how these revised trade agreements will specifically alter the availability or cost of imported dairy goods for consumers in the coming years. The board continues to monitor the situation to ensure that the interests of local farmers are balanced against international trade obligations.